Apr 28, 2024  
2022-2023 College Catalog 
    
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2022-2023 College Catalog [ARCHIVED CATALOG]

HM 101 INTRODUCTION TO HOSPITALITY



Considers the components, development and scope of the lodging/food service (hospitality) industry; reviews industry organizational structures; and identifies industry trends and career options. Field trips and guest speakers as appropriate. Lecture: 3 hours per week. 3 Credits.